Nectre Wood Bakers Oven

Nectre Wood Bakers Oven

• Coverage Up to 120m2
• Heat Output Up to 15kW
• Dimensions 550w x 573d x 823h
• Maximum log width 300mm
• Weight 120kg
• Finish Black metallic paint
• Heating style Radiant

When using the oven ensure the bypass damper is in the
closed position.
To maintain a constant oven temperature, have the fire
burning briskly using small pieces of wood that provide plenty
of flames.
If the temperature in the oven gets too hot, reduce the
amount of oxygen to the fire by partially closing the spindle.
If the temperature in the oven drops below that desired, open
the spindle and add some more pieces of wood if required.
The round hotplates in the top of the heater can be removed
for cooking purposes allowing direct flame to a wok or frypan.
A triangular-handled tool is provided for lifting out the round
hotplates.
1.8. BURNING TIPS
Fuel Quality
Use wood with a moisture content of less than 20%. Logs
should not feel moist or have moss and fungal growths.
Symptoms of burning wet wood:
 Difficulty starting and keeping a fire burning well
 Smoke and only small flames
 Dirty glass and/or fire bricks
 Rapid creosote build-up in the flue/chimney
 Low heat output
 Short burn times, and blue/grey smoke from the
flue/chimney outlet
Run appliance at high heat output for a short period each day
to avoid large build-up of tars and creosote within the
appliance and flue.

Or compare similar models here.

https://centralwestmowers.com.au/product-category/wood-heater/freestanding/

Have a great day!